by Millers2020 | Jan 12, 2021 | Beef, Lamb, Recipes
A traditional Scottish favourite usually enjoyed on the 25th of January as we celebrate the poet Robert Burns. (Feeds 4) INGREDIENTS 1 Millers Traditional Haggis (2lbs) 1 Large Turnip (Neep) – Diced4 Large Potatoes (Tatties) – Chopped1 Onion/Shallot –...
by Ross | Oct 1, 2020 | Lamb, Recipes
Change up your usual Sunday roast with this incredible Lamb dish. The combination of orange and garlic give a perfect blend of exotic and traditional cooking flavours. A great family favourite. INGREDIENTS 1 Millers Lamb Leg Joint 200ml orange juice (freshly squeezed...
by Ross | Jun 17, 2020 | Lamb, Recipes
Packed with veg and full of deep, rich flavour, this dish is perfect comfort food. INGREDIENTS 500g Miller’s minced lamb 500g carrots, sliced250g onions, diced125g celery , diced1/2 teaspoon dried thyme125ml white wine125ml lamb stock1 tablespoon Worcestershire sauce2...
